Miso Glazed Chilean Sea Bass
* THIS RECIPE NEEDS TO BE PREPPED THE NIGHT BEFORE * Clean 1lb sea bass with paper towel soaked in sake cooking wine In a flat deep dish that would fit your fish mix 1/4C white miso paste, 1/4C mirin...
View ArticleCornmeal Crusted Chicken Nuggets with Blackberry Mustard & Bok Choy Slaw
My hubs best friend has been traveling abroad for some time & was in the city for the night so Jon wanted to give him a semi-homey meal. With that I twirled up nuggets & slaw, or so they...
View ArticleRed Curry Snapper with Bok Choy
This recipe was found tucked away with all my cookbooks…it was ripped out from a Women’s Health magazine from April 2009! Either I have major problems getting rid of recipes or I don’t clean out my...
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